![]() ![]() ![]() When using this method of cooking, the food will lose less moisture and very few nutrients will be lost during the cooking process. When you cook food in a convection oven, it will cook about 30% faster compared to a conventional oven since the air will be forced to go around the meal. The Best Time to Use a Convection Oven Instead of a Conventional Oven A convection oven will work in a similar manner as an air fryer. You can also enjoy using more of the space in the oven since the air will be circulated. A convection oven will give you perfect results when baking and roasting. ![]() That circulation of air will reduce the convection oven cook times. Convection OvenĪ convection oven is an electric or gas appliance that cooks by heating the air around the food, then circulating that air using a fan. In this post, we will discuss the convection oven conversion so that you can prepare a perfect meal for your family. For that reason, it is important that you make certain adjustments to the temperature and times to avoid burning your food. Most of the recipes available are meant for conventional ovens. The food will also be prepared at a lower temperature. Since it will circulate the hot air, the convection oven cooking times are less than the cooking times of a conventional oven. A convection oven, on the other hand, will do the same, but it will also circulate that air around your meal. A conventional oven will cook your food by heating the air that is around the food. Additional Cooking Tips for Convection OvensĬonventional and convection ovens cook using different methods.The Best Time to Use a Convection Oven Instead of a Conventional Oven. ![]()
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